Thanks to you, we are celebrating our 25th anniversary.pg-168.live Founding Festival
pg-168.live
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Delivery is scheduled for 04/20.
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[Product Features]• Versatile Fermentation Maker Easily make yogurt, miso, amazake, soy sauce koji, natto, natural yeast, and more. Also supports low-temperature cooking (onsen eggs, sous-vide dishes, etc.).
• Precise Temperature Control & Easy Operation Adjustable 25°C to 70°C in 1°C increments for optimal fermentation results. Timer settings from 10 minutes to 50 minutes, or 1 to 48 hours, eliminating the need for manual monitoring.
• Memory Function for Quick Setup Stores your last 3 settings, allowing for one-touch recall and enhanced convenience.
• Includes 2 Glass Containers for Hygiene & Ease of Use Comes with two HARIO glass fermentation jars, allowing you to rotate batches while keeping your ingredients clean and fresh.
• Minimalist, Elegant Design for Any Kitchen Features a matte-finish body with neutral tones, blending seamlessly into your kitchen space.
[Product Specifications]• Temperature Range: 25°C to 70°C (±3°C)• Timer Settings: 10 min – 50 min, or 1 – 48 hours• Container Capacity: 1100ml (HARIO glass jars × 2)• Dimensions: H188 × Diameter 160 mm• Weight: 760g• Power: AC100V (50/60Hz)• Cord Length: 1.8m• Power Consumption: 30W• Made in Japan• Included Accessories: Glass containers × 2, yogurt spoon × 1, recipe book × 1, onsen egg rack × 1, handle lid × 1
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