Thanks to you, we are celebrating our 25th anniversary.pg-168.live Founding Festival
pg-168.live
Delivery time:
Delivery is scheduled for 04/19.
Payment methods are limited to credit cards and cash on delivery. For other payment methods,please check here .
*Delivery of products may take some time in cases where the order is placed on Saturdays, Sundays, or public holidays, or depending on stock availability.
Hand-picked, 2025 first flush leaves from Samidori and Ujihikari cultivars are used for this superior grade gyokuro, a specialty of the Uji region. Grown and processed by a legendary, medal award winning gyokuro master, this is a very special tea. Ocean mineral aroma, sweet vegetable flavour and an umami finish. This tea is especially sweet for a gyokuro and is limited in supply.
Cultivar: Samidori, Ujihikari (blend)
Region: Yoshida Meicha-en, Kyoto Prefecture
50 g
Tea: 6 g or 2 tsp
Water: 60 mL at 50-60 °C
Steep: 2-2.5 min.
Tea: 15 g or 2 tbsp
Water: 500 mL (2 cups) at room temperature
Steep: 2-6 hours in the fridge
Search for products in the same category
Recommended level 2points
Currently, 207 reviews have been posted.