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Delivery is scheduled for 04/19.
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100% Organic | Single-Origin Uji, Kyoto | The Highest Quality
Oukado’s Organic Ceremonial Grade Matcha is the purest expression of Japanese green tea. Harvested from shade-grown tea fields in Uji, Kyoto — Japan’s most celebrated matcha region — it is made from the youngest, tenderest leaves and carefully stone-ground into a vibrant, silky powder.
Certified organic, our matcha is grown without pesticides, herbicides, or synthetic fertilizers — protecting both the tea and the land. Each sip offers not only exceptional taste but also peace of mind, knowing you are drinking matcha that is as pure and natural as possible.
Oukado matcha comes from a long line of tea makers since 1858. Harimaen\'s first fully organic tea farm opened in 1975. Following a tradition that spans over 500 years, each leaf is lovingly hand-picked by a team of dedicated local workers in the Uji region. Every step honors centuries of Japanese tea-making expertise, ensuring the highest standards for safe, satisfying, organic tea — for everyone, every day.
With global demand rising, true organic ceremonial-grade Uji matcha is increasingly rare. Most matcha on the market is blended or lower quality, but Oukado remains committed to sourcing authentic, single-origin organic Uji matcha — making this tin a treasure for tea lovers worldwide.
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