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HOT ! Tales of Uji Duo by Chikirya Tea House

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Detailed information on Tales of Uji Duo by Chikirya Tea House

Tales of Uji Duo by Chikirya – Exclusively at Ujicha Matcha


Explore two refined expressions of authentic Uji matcha with the Tales of Uji Duo, featuring Tenarai and Ujihime. Crafted in partnership with an award-winning tea master in Uji, Kyoto, this pairing brings together traditional first flush matcha and a distinctive lightly roasted variation — offering depth, contrast, and craftsmanship in every bowl.


Grown in the historic tea fields of Uji, Tenarai is a vibrant Okumidori matcha harvested during the first flush of spring. Finely stone-ground, it delivers layered umami, gentle sweetness, and a smooth, lingering finish with minimal bitterness. Whether prepared as Koicha (thick tea), Usucha (thin tea), or a refined matcha latte, Tenarai offers elegance, structure, and clarity in the cup.


Paired with Tenarai is Ujihime, a unique lightly roasted matcha blend of Yabukita and Okumidori cultivars. Unlike hojicha, Ujihime retains its green vibrancy while revealing subtle toasted notes through gentle roasting. The result is creamy, rounded, and softly nutty, with a warm finish that shines in indulgent lattes or comforting Usucha.


Together, this bundle highlights two sides of Uji’s 800-year tea heritage — pure and traditional, smooth and toasted. Whether enjoyed side by side or selected by mood, the Tales of Uji Duo invites you to experience the artistry of Japanese matcha in its most expressive forms.




Tenarai – Key Features


Harvest: First flush (spring), stone-ground in Uji, KyotoFlavor Profile: Deep umami with subtle sweetness and a smooth, lingering finishColor & Texture: Brilliant jade green, finely milled for a silky consistencyUses: Ideal for Koicha (thick tea), Usucha (thin tea), or premium matcha lattesCaffeine: Moderate – clean, focused energy




Ujihime – Key Features


Blend: Yabukita and Okumidori cultivars from UjiFlavor Profile: Creamy with gentle roasted notes and smooth umami depthAroma: Warm, lightly toasted, and invitingColor & Texture: Vibrant green with a soft, rounded mouthfeelUses: Perfect for matcha lattes or comforting UsuchaCaffeine: Moderate – balanced and smooth

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