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16\" Carbon Steel Cantonese Style Wok Pan, Gourmet Chef Frying Pan with Double Handles, Traditional Round Bottom Wok for Stir Fry
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Delivery is scheduled for 04/19.
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16\" Carbon Steel Cantonese Style Wok Pan, Gourmet Chef Frying Pan with Double Handles, Traditional Round Bottom Wok for Stir Fry
Detailed information on 16\" Carbon Steel Cantonese Style Wok Pan, Gourmet Chef Frying Pan with Double Handles, Traditional Round Bottom Wok for Stir Fry
- 16\" Carbon Steel Cantonese Style Wok Pan- Traditional Cantonese Style Wok Design: Authentic shape ideal for high-heat stir-frying, tossing, and classic wok techniques- Premium Carbon Steel Construction: Heats quickly and evenly and develops a natural nonstick patina with proper seasoning- 16\" Diamater: Ideal for family meals, restaurant-style cooking, and serious home chefs- Double Handle Design: Side handles provide a secure grip and make lifting and serving easier- Versatile Chef-Grade Pan: Perfect for stir-fry, deep frying, steaming, sautéing, and wok-based recipes- Carbon Steel Design For Fast And Even Heating- Strong Riveted Handles Help To Make Wok Handling And Cleaning Easy- Unit Weight: 3.65 Lbs *Estimate Only*- Depth: 4-3/8\" *Estimate Only*- Unit Overall Dimension (Handle To Handle): 18-1/4\"L x 16\"W x 4-3/8\"H *Estimate Only*- Quantity: 1- Shipping: Small Item Shipping
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