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Carefully designed to give customers the best of the best, the 15-Piece Hard Anodized Aluminum Cookware Set provides a great mix of quality and value to both professional chefs and cooking enthusiasts.
The complete 15-piece set of pots and pans has everything you need for nearly every recipe. The aluminum body is coated with a nonstick interior, while the outside is hard anodized. All the pans include glass lids, except the 8\", 10\" and 12\" saute pans. The saucepan lids have straining holes and pour spouts. All handles are stainless-steel casting handles.
Aluminum is well-known for its ability to transfer heat and distribute it evenly. For that reason, chefs around the world choose it for their cooking needs. Hard-anodized aluminum is specially treated to make the metal stronger, improve its resistance to abrasion and prevent chemicals from leaching into the food. In the case of the Member\'s Mark 15-Piece Hard Anodized Aluminum Cookware Set, this results in a safe, extremely efficient piece of cookware that is very hard to scratch. It can take abuse from various kitchen utensils and can be used in an oven as hot as 450°F (232°C) without lids; up to 350°F (176°C) with lids.
When aluminum is hard-anodized, it has fewer pores in its surface. This makes it a great nonstick solution because the food cannot sink into it and get stuck there. Because the surface is so resistant to sticking, you don’t have to use as much oil or grease while cooking. This reduces the fat content of your meals. It also makes the clean-up process faster and easier. Say goodbye to heavy scrubbing and scraping that could damage your cooking surfaces Cookware Set.
No, we don\'t recommend using any utensils with sharp corners that could damage the nonstick interior. We recommend soft cooking tools made of wood, nylon or silicon to keep the interiors in tip-top condition.
The handles should stay cool while on the stovetop, but we recommend using a potholder when handling the cookware from the oven.
This set of pots and pans can be used on gas, electric and ceramic glass stovetops, but not induction stovetops.
Yes! But to protect the nonstick interiors, we recommend placing towels or silicone cookware protectors in between the pans when nesting them inside each other.
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