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Garlic Olive Oil | Flamingo Estate
Detailed information on Garlic Olive Oil | Flamingo Estate
Garlic & Olive Oil, Perfected
Flamingo Estate’s 2025 Winter Harvest captures the most classic pairing in the kitchen – garlic and olive oil – and elevates it to something truly special.
This small-batch oil is pressed from an exclusive harvest of Coratina olives grown in Ojai, CA, then infused with artichoke garlic to create a rich, bright, and perfectly spicy flavor. Unfiltered and cold-pressed, it’s robust and peppery, yet softened by the buttery complexities of garlic.
We love this oil drizzled over roasts, hearty winter salads, and fresh pasta – it’s an instant finishing touch that transforms a simple dish into something memorable.
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