HOT ! Rani Biryani Masala Curry Paste (Cooking Spice Paste for Indian Rice Dishes, Pullao/Pilau) 10.5oz (300g) Glass Jar, Pack of 5+1 FREE ~ All Natural | Vegan | No Colors | Gluten Free | NON-GMO | Kosher

• You\'ll LOVE our Biryani Masala Curry Paste (Cooking Spice Paste for Indian Rice Dishes, Pullao / Pilau) by Rani Brand--Here\'s Why:


• ❤️️Now KOSHER! 100% Natural, Gluten-Free, Non-GMO, No Preservatives, Vegan, PREMIUM Gourmet Food Grade Spice.


• ❤️️NEW! PACK OF 5 + 1 FREE ! Packed in a glass jar, bubbled & boxed to reach you safe!


• ❤️️Authentic Family Recipe Blend, Easy to follow recipe on bottle. Rani is a family owned USA based company selling spices for over 40 years, buy with confidence!


• ❤️️Net Wt. 10.5oz (300g) x Pack of 5+1, Total of 63oz (3.94lbs), Product of India

 You\'ll LOVE our Biryani Curry Paste by Rani Brand--Here\'s Why:

(Cooking Spice Paste for Indian Rice Dishes, Pullao / Pilau)

One of India\'s staple foods is basmati rice and what better way to enjoy it than in a Biryani dish. Biryani is a spiced rice pilaf. It can be enjoyed with a variety of meats or just your favorite veggies. Its meant for special occasions and is a meal in itself. Our famous family Rani recipe for making the worlds best Biryani is in this jar for you to enjoy with your family!

• Non-GMO


• Vegan


• Gluten Friendly


• Non-ETO (Not irradiated)

Culinary Uses for Biryani Curry Paste:

• Great with Vegetables or Chicken.


• Used as a condiment for rice dishes like biryani, pulao, and even mutton or chicken curry.


• Used as a dish in which marinated meat, spices, and gravy are cooked and layered together with a much higher ratio of rice.

 Chicken Biryani Recipe - Serves 3

Method of Preparation:

1. In a pan, gently heat the oil and saute onion until golden.

2. Stir in Rani\'s Biryani Spice Paste, add chicken and cook until lighlty browned.

3. Add drained Basmati rice, tomatoes and water, mix well and cover the pan.

4. Simmer on low heat for 10-12 minutes until the bastmati rice is cooked and the water has evaporated.

5. Garnish with chopped cilantro leaf (optional)

Ingredients Needed:

• 2/3 cup Basmati Rice


• 1 1/4 cup fresh or canned tomatoes, diced


• 1 1/4 cup water


• 2 tbsp cooking oil


• 1 medium onion, diced


• 4-5 tbsp Rani\'s Biryani Spice Paste


• 3/4 lb diced chicken breast