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This four-bottle pack from Pukara Estate brings together the very best of Australian olive oil and balsamic in one beautifully curated collection. Featuring three 250ml bottles of Premium Extra Virgin Olive Oil and one 250ml bottle of Caramelised Balsamic Vinegar, it is the perfect way to experience the flavour and craftsmanship of the Hunter Valley.
The Premium Extra Virgin Olive Oil is smooth, fresh and well-balanced with soft fruitiness, a touch of green apple and a peppery finish. Cold-pressed from Australian olives grown on the estate, it is ideal for everything from dressing and dipping to finishing meats, vegetables and pastas.
The Caramelised Balsamic Vinegar is rich and velvety, made using a slow reduction process to concentrate flavour and achieve a deep, syrupy consistency. It is perfect drizzled over salads, bruschetta, grilled peaches or aged cheese.
Whether you are upgrading your home pantry, curating a gourmet gift or stocking up during limited supply, this pack delivers premium quality and versatility in every pour. It is an elegant solution for food lovers, entertainers and anyone who values flavour without compromise.
Pair this set with sourdough bread, fresh herbs or artisan cheese and bring the best of Australian estate-grown produce straight to the table.
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